Cook

Position Outline:

A Cook’s role includes, but is not limited to

• meal preparation and stores maintenance
• to ensure employees have plenty of nutritious meals

Meals include: Breakfast, Morning tea, Lunch, Afternoon tea and Dinner. Cooks are also responsible for keeping a clean hygienic kitchen and dining room.

This position regularly becomes available on our stations; because of this we accept applications throughout the year.

How To Apply

Apply Online

Contact
Kim Mackenzie, Recruitment Officer

Phone
(07) 3368 4430

Email
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